What did I do today

Carnitas.

Slow cooked with orange, cinnamon and cumin. Then back into the pan for a final crisp fry.

AM1 USA. Fresh off the boat from London.

After months without, I can finally start wearing some of my treasures. These are so classic and still holding up very well despite their age.

Starting to sort and Label the collection

A lazy hour or so in the sun, just opening up boxes, checking that everything survived the trip. Still waiting on some racks for the rest of the kids.

Tropical Pirate Grog

A quiet nightcap at The Library, with the exotic name of Tropical Pirate Grog, served in a Tiki mug for effect.